Hawaiian Kau Coffee

From the southeastern slopes of Mauna Loa (the world’s largest volcano) comes the best tasting secret of the Pacific. Ka’u Coffee is the surprising little cousin of Kona – but with its own distinctive smoothness that rivals Kona’s flavor. Although small farms of Ka’u district have grown coffee since 1894, it wasn’t until 2007 that the world noticed this coffee’s high grade (low acidic) smoothly delicate tropical flavor.

Ka’u consistently wins local and national awards, placing 3x in the top 10 of the SCAA’s 2012 coffee competition. We are proud to present Ka’u Coffee. Sure to delight even critical coffee connoisseurs, we know you’ll grow to love the smoothness of this little-known Kona cousin. Order a bag (or two, or twelve) today.

Limited Edition Coffee

Roast Type: Medium Roast
Blend Type: 100% Hawaiian

The Hawaii Coffee Company is one of the oldest coffee companies in the world. Launched in 1864, this well-known coffee company has been using regal standards by selecting, roasting, and serving their coffees. To ensure their customers receive the freshest coffee possible, all processing is a small batch. Today, they offer up their Coffee Club, which allows you to pick from their most refined coffees, mix-and-match favorites, and have them delivered as often as you like so that you can always enjoy Hawaii Coffee Company regardless of where you live. Purchase here through these links may pay me a small commission, which allows me to support my blog and website. Hawaii Coffee Company specializes in Kona Coffee, one of the most refined coffees on the globe. They handle the growing and roasting something other coffee clubs cannot offer.

Purchase Hawaiian Kau Coffee today, Click Buy Now.