Description
Butter Scotch Toffee flavored decaf coffee will give you the enjoyment of sweet intense flavor of butter scotch toffee without any of the guilt. The decaffeination process uses SWISS WATER. The Swiss Water process is a taste-driven, 100% chemical free decaffeination process that delivers Butter Scotch Toffee Flavored Decaf Coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor. Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate to decaffeinate coffee beans. This process maintains a clean original taste for our Butter Scotch Toffee Flavored Decaf Coffee. Medium roast Roasted when you place your order